Step1:Let's take a pictur
Step2:Use the grinder to break the Oreo biscuit until there is no big granul
Step3:Melt butter in water and add to biscuit crumbs, mix wel
Step4:Evenly stirred biscuits are pressed into the mould and refrigerated for 20 minute
Step5:Mix yogurt with sugar in cold storag
Step6:Beat the cream until the texture is clear, add the softened gilding tablet (the melted gilding tablet is separated by water) and mix with the previous step, pour into the mould and refrigerate for 4 hour
Step7:Cool and open, add sugar and softened gilardine into the mold, put the cherry blossom (salted cherry blossom can be changed into several layers of water) in advance, put it in shape and refrigerate overnigh
Step8:Finished product drawin
Cooking tips:There are skills in making delicious dishes.