Introduce the culture of Southern Fujian - Moon meal. It's the soup eaten every day in the month. The materials are quite exquisite. The liquor is brewed by oneself. And it's soaked with wolfberry and ice sugar for standby. Normally, it's brewed two months in advance. There are two kinds of oil. In the first half of the month, tea oil is used to dispel dampness. In the second half of the month, sesame oil is used to nourish. Fruit can only be eaten in the second half of the month. And it can only be eaten by soaking in warm water. The chicken is a eunuch who has been raised for more than one year. It's a rooster. We don't eat a hen. It weighs seven or eight Jin. The duck is also an old muscovy duck. It's at least one and a half years. It's 40 days a month to sit down. It's at least 50 chickens and ducks. It's 4 or 6 meals a day. And we can only eat chicken legs, chicken breast, head and tail, wings and so on. So it's not enough to kill one in a day. Of course, relatives come to visit us It's also a chicken. You don't need to give a red bag. It's a good custom. You can imagine that the weight soared after the middle of the month. But the baby's physical fitness is also very good because of the milk. Usually he has a stomach disease and everything is well eaten
Step1:Raw materials. Because there is no eunuch chicken in other places. First, replace it with black chicken (less chicken materials correspondingly
Step2:Sesame oil. Ginger is patted
Step3:Stir fry chicken for a whil
Step4:Boil with wate
Step5:In a casserole, put dates, osmanthus, brown sugar and white wine
Step6:Slow stew One point five Hour
Step7:Well, it's fragrant and overflowing. The urban practice is not as complicated as that at home. The taste is a little bit poor. Maybe it's not like the atmosphere of having a baby when you're making a moon
Cooking tips:There are skills in making delicious dishes.