Cooking Steps

1. 

   Step1:Prepare ingredients, wash lettuce, tear into large pieces of garlic, cut into pieces, and then serve with fresh and original soy sauce, 2 tbsp oyster sauce, 2 tbs

2. 

   Step2:Put a little oil in the wok. Turn it to a low heat

3. 

   Step3:Stir fry garli

4. 

   Step4:Stir fry oyster sauce and original soy sauc

5. 

   Step5:Turn the fire. Add the lettuc

6. 

   Step6:Stir fry for a few times. The lettuce will soften

7. 

   Step7:Out of the pot and on the plate