Chinese Food

Cooking Steps

1. 

   Step1:Sliced chicken. Don't be too thin. Prepare for frying pa

2. 

   Step2:All ingredients are ready. Anise, ginger, scallio

3. 

   Step3:Fried chicken on both sides of the frying pan. It won't take too long. It's too old

4. 

   Step4:Only if the surface is brittl

5. 

   Step5:The ingredients are all fried in the oil pan to produce fragranc

6. 

   Step6:Appropriate amount of water. Then add salt, raw soy sauce and old soy sauc

7. 

   Step7:Right amount of crystal suga

8. 

   Step8:Add fried chicken after boiling. Bring to boil again. Turn to medium heat and simmer for a while

9. 

   Step9:In a big bowl. The soup is soaking. Put a piece of noodles at the bottom of the bowl. Delicious