Chinese Food
Colored bun
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Cooking ingredients
Cooking Steps
Step1:Heat a small amount of yeast and let it stand for 5 minutes. Steam the purple potato and pumpkin peeled and sliced in a pot for 15 minutes, then press them into mud, add yeast and noodles, wake up for 2 hours. Prepare the meat stuffing - chop and stir the required materials together with the prepared seasoning, and stir evenl
Step2:Roll the dough into a small dosage, then wrap the bun. Add water into the pot, put the grate on it, and spread the steaming cloth. Put the bun on it and start steaming. It's about 20 minutes. After 5 minutes, lift the bun out of the oven. Finished product
Cooking tips:There are skills in making delicious dishes.
