Chinese Food
Xiaoyu's meat muffin breakfast
(111128 views)
Dried meat floss breakfast is a video series of small feather private chef. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Cooking ingredients
Cooking Steps
Step1:Pour together low gluten flour, egg, water, salt, chopped shallot and white sesame. Mix until no flour particles are visible.
Step2:Brush the pan with a thin layer of oil. Pour in a tablespoon of batter. Turn the pan and let the batter spread out. Bake over medium or low heat for 1 to 2 minutes.
Step3:After one side solidifies, turn it over and bake for another 2 minutes.
Step4:Put in the floss, corn, ham and cheese. Squeeze in a small amount of salad dressing and roll it up.
Step5:Put it in the microwave. Turn it on medium heat for 1 minute. When the cheese melts, you can eat it.
Cooking tips:There are skills in making delicious dishes.
