【664】 four point one seven This is a story of scallion, fat cattle, green cumin and sesame Yes, it's time to be serious again
Step1:Break a few fat cows from the freezer in advance. Move them to the freezer and freeze them. Take two pieces of toast without hesitation. Can you cook rice?
Step2:Seriously unify the dishe
Step3:Cut the toast as you lik
Step4:Fry it in a hot pan with some oi
Step5:Simmer down And turn it over from time to tim
Step6:You can turn off the heat and pull it out by frying it dry and crispy. Please don't count how many pieces are missing. Give me some face. Thank you
Step7:Turn on the fire again. Throw in the celery. It's fragrant. Turn off the fire and pull it out
Step8:Open the hot pot again. Pour the fat into the fat cow
Step9:Small and medium-sized fire is slowly fried and discolored. Throw more than half of the onion
Step10:Pick it up and pull it up. Smell the onion and throw it away
Step11:Pick and pull well. Add wine according to the output of fat cattl
Step12:Continue to grill till you can't see any cooking wine. Add soy sauce according to your tast
Step13:Mix and toss the remaining onion. Add some cumin powder and chilli noodles according to your taste. It's OK to add barbecue directly. Sprinkle some sugar on it
Step14:Well, I'll take care of it. I'll toss celery
Step15:You can turn off the fire by rolling twice with excitement on your fac
Step16:Don't be like me. I don't need to throw in the toast I've packed before
Step17:It's not easy to fry it. Just put it next to the dish with sesame seeds in it
Step18:What's the soft picture of entering the pot? I'll have a try if I change it into a strong fried dough stic
Step19:You can eat it with polite eye
Step20:Come on, open your mout
Step21:The dishes are crispy, slightly sweet and have meat flavor. The fat beef tastes like barbecue
Step22:It's salty, fragrant and slightly sweet, with a drop of spicy. Occasionally, you can eat a cooked sesame with a whimpering fragrance
Step23:Dinner and wine. Duhin is excellent (probably
Step24:Let's go. See you tomorro
Cooking tips:There are skills in making delicious dishes.