Boiled meat slices

pork tenderloin:400g Flammulina velutipes:50g bean sprouts:50g scallion and ginger:moderate amount garlic cloves:6 hot pot bottom material:40g Pixian bean paste:40g cooking wine:20 ml soy sauce:25 ml sugar:3G dried pepper:4 pepper:5g starch:5g egg white:moderate amount sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/5/7/4/yuan_57d967e4ac33f66bdc4ff01298611ae4.jpg

Boiled meat slices

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Boiled meat slices

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Cooking Steps

  1. Step1:Meat slices with egg white, raw powder, pepper powder and paste for future us

Cooking tips:There are skills in making delicious dishes.

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Chinese cuisine

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How to cook Boiled meat slices

Chinese food recipes

Boiled meat slices recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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