Chinese Food
Boiled meat slices
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Cooking ingredients
Cooking Steps
Step1:Slice the meat with egg white, cornflour, pepper and sal
Step2:Minced garlic, shredded ginger and scallio
Step3:Put the oil in the pot. Add the bean paste, garlic and pepper to stir fry the red oil. Add the soup or water
Step4:When the soup is boiled, put in all kinds of vegetables and bring out. Boil the meat slices for 23 minutes. It will get old if the time is too long.
Step5:Put the pieces of meat on the plate. Put the oil in the pan into the green and red peppers and pour them on the meat. It's a success.
Cooking tips:There are skills in making delicious dishes.
