Step1:Prawn washing and prawn removing lin
Step2:Put some oil in the frying pan. Fry over low heat until both sides are golden brown
Step3:Put in salt, sugar, vinegar, soy sauce and tomato sauce. Stir in prawns and stir well
Step4:Sprinkle with white sesame seeds and chopped green onio
Cooking tips:Prawns can also be fried. You can cook eggplant juice if you like. You can add less water if you're afraid of paste. You can adjust your cooking according to your taste.