Chinese Food
Fried goose egg with green pepper
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My aunt's family keeps chickens and geese. I brought some eggs and eggs for the children a few days ago. They are big. One at a time is enough. So we have a lot more. Ha ha. Today we make a goose egg with green pepper. It tastes good.
Cooking ingredients
Cooking Steps
Step1:Goose eggs and green peppers are ready. I forgot to take pictures of green pepper
Step2:Put the goose egg in the bowl. Add a little salt. Break it up.
Step3:Wash the green peppers and break them into pieces.
Step4:Heat up the oil. Add the onion and saute.
Step5:Stir fry with green pepper.
Step6:Add a little soy sauce, stir fry evenly, add a little water, and cover for a minute (it's ok if you don't cover it. You can watch the green pepper cooked by yourself).
Step7:Stir fry the eggs evenly. Thicken them with starch. Drizzle with sesame oil to get out of the pot.
Step8:It's finished. It's delicious.
Cooking tips:The nutritional value of goose egg is very high. It's also good for the body if children eat it. It can improve their immunity, improve their intelligence and brain, and replenish their energy. The best food for adults and children is skillful in cooking.
