Chinese Food
Bean curd soup with green vegetables
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It's getting hotter. Many people's appetite will be affected. A bowl of green vegetable and tofu soup. It's fresh and smooth. It can mix the spleen and stomach. It's appetizing.
Cooking ingredients
Cooking Steps
Step1:Dice tofu (I use homemade tofu).
Step2:Dice bacon.
Step3:Chop the vegetables.
Step4:Add water and stir the starch evenly.
Step5:Put water in the pot and add tofu. Boil bacon. Add vegetables.
Step6:Add salt. Chicken essence and boil.
Step7:Pour in the starch. Stir. When the soup becomes a little sticky, turn off the fire.
Step8:Loading.
Cooking tips:There are skills in making delicious dishes.
