Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Egg white. Yolk for us

3. 

   Step3:Beat the egg white until frothy. Add sugar. Stir until wet foamin

4. 

   Step4:Add egg yolk and stir wel

5. 

   Step5:Take out the beater. Sift the flour into the egg white and yolk. Mix well

6. 

   Step6:Add cooking oil and milk. Mix wel

7. 

   Step7:Pour the mixed materials into the decoration ba

8. 

   Step8:Evenly squeeze into the paper cup with the flower mounting bag. Put into the oven. Adjust the temperatur

9. 

   Step9:Don