Baby meat floss

tenderloin:500g ginger:5 pieces https://cp1.douguo.com/upload/caiku/c/3/a/yuan_c3f31e8b370cd1e04ce023362345ac3a.jpg

Baby meat floss

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Baby meat floss

Today, little B has been eight months and 22 days. It's time to add supplementary food. At the beginning, he vowed to buy a cooking machine to prepare for supplementary food. Later, baby didn't like to eat anything. Gradually, I was very lazy to let her drink milk. All my friends said how I didn't let children eat supplementary food. Eating porridge. Who's children eat more and more in a few months? It aroused me to start to make supplementary food for baby. Give children motivation Make a meat floss. Eat porridge like this. It's convenient and nutritious to eat noodles. Now I'm afraid of additives when I buy them out. All by myself. Baomam. Very simple baby meat floss.

Cooking ingredients

Cooking Steps

  1. Step1:Wash pork. Boil with water. Remove and wash. Cut some ginger and wash pork. Put into pressure cooker and cook for 20 minutes. The cooked pork floss is like the picture. The pan doesn't need oil. Stir slowly with the minimum fire. Stir until the pork turns golden yellow. The pork is dry. There is no water.

  2. Step2:Finally, it's OK to put it into the blender and break it into pictures. Ha ha. Isn't it very simple? It's OK. It's simple and nutritious.

Cooking tips:Make sure you stir fry with the least amount of heat. Don't stir fry. There are skills in making delicious dishes.

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How to cook Baby meat floss

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Baby meat floss recipes

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