Cooking Steps

1. 

   Step1:Fresh lee

2. 

   Step2:☞ take leek, arrange it well, wash it, control water, cut it into section

3. 

   Step3:Take mung bean sprouts, wash and control wate

4. 

   Step4:☞ take garlic, crack it, chop ☜ take red pepper, cut into shred

5. 

   Step5:☞ take pot, vegetable oil, upper stove, the highest grade of fire

6. 

   Step6:☞ take the garlic and stir it to make the fragrance

7. 

   Step7:Take mung bean sprouts and stir fry for 30 seconds. Turn down the hea

8. 

   Step8:☞ take the white vinegar, pour it along the edge of the pot, stir evenly

9. 

   Step9:☞ take the leek section, dry red pepper, turn the heat to stir fry for eight seconds, turn the heat to low

10. 

    Step10:☞ take chicken essence, iodized salt and stir fry evenl

11. 

    Step11:In the spring of the Qinghe Festival, in the Weicheng Dynasty, the rain was light and the houses were green and the willows were fres

12. 

    Step12:☞ persuade you to make a glass of wine. There is no old friend when you leave Yangguan in the West

13. 

    Step13:Frost night and frost morning. Trenching. Long distance trave

14. 

    Step14:☞☞☞歴歴歴歴歴歴歴歴歴歴歴歴歴沠沠歴沠