Chinese Food
Thai spring roll
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Because we are lazy, we seldom upload recipes. I really want to share and communicate with you. But I'm lazy. Lazy to take pictures. Lazy to write recipes.
Cooking ingredients
Cooking Steps
Step1:Prepare materials first. Pickled vermicelli, washed lettuce, shredded carrot.
Step2:Take a spring roll skin and soak it in cold water. Don't soak it for too long. It doesn't matter if it's a little hard. It will soften down slowly.
Step3:Take a spring roll skin (it will become transparent and can't be photographed after blistering). Place lettuce, shredded carrots, shredded crab sticks and vermicelli in one third of the place.
Step4:From the bottom to the top, then left and right. Then turn up together.
Step5:Interface down.
Step6:Finished produc
Step7:Slash the pendulum from the middle. Dip in the sauce to buy ready-made Thai sweet and spicy sauce. You can also make your own chili oil and sugar with minced garlic and tomato sauce.
Cooking tips:There are skills in making delicious dishes.
