Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredients.

2. 

   Step2:Pour out the egg white.

3. 

   Step3:Peel the corn and peas. Soak the glutinous rice for an hour. Cut the diced carrots.

4. 

   Step4:Cook the ingredients on the plate. Put some salt and sugar.

5. 

   Step5:When it's done, put it in the egg. Make sure the fortress is full.

6. 

   Step6:Steam until done.

7. 

   Step7:About half an hour.

8. 

   Step8:Cut and ea