Chinese Food

Cooking Steps

1. 

   Step1:Chicken leg bone with ginger garlic sugar oyster oil wine marinate overnight. Soak glutinous rice overnight. So do mushrooms.

2. 

   Step2:Lotus leaf overnigh

3. 

   Step3:Sausages, mushrooms, chicken slice

4. 

   Step4:Glutinous rice, green beans, salt, soy sauce, mix wel

5. 

   Step5:Spread a layer of glutinous rice. Put the salted duck egg yolk, shiitake mushroom, sausage and chicken on it

6. 

   Step6:Cover it with glutinous ric

7. 

   Step7:It's wired.

8. 

   Step8:Press the pressure pot for 30 minutes.

9. 

   Step9:It's out of the pot.

10. 

    Step10:It's delicious and perfect.

11. 

    Step11:Breakfast is on.