Chinese Food
Shrimp with cashew nuts
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Cashew shrimp is a Cantonese dish. The main materials are shrimp, cashew nuts, etc. the auxiliary materials are eggs, Shuidian powder, scallion, garlic slices, ginger, etc. it has the functions of removing blood stasis and detoxification, benefiting qi and nourishing yang.
Cooking ingredients
Cooking Steps
Step1:Cashe
Step2:Shrim
Step3:Chop the onion, ginger and garlic. Slice the carrot, cucumber and celery.
Step4:Deep fried cashew nuts are golden. As shown belo
Step5:As shown in the figur
Step6:Salt the shrimp.
Step7:Add some cooking wine.
Step8:With pepper.
Step9:Add an egg white.
Step10:Mixin
Step11:Add proper amount of dry starch and grasp evenly.
Step12:Let's fry 60% oil for a while.
Step13:Take it out.
Step14:Stir fry the oil, ginger and garlic.
Step15:Add the rest of the ingredients.
Step16:Flavored win
Step17:Add some water.
Step18:Add salt.
Step19:With shrimp.
Step20:Stir fr
Step21:Boil in water. Thicken with starc
Step22:Stir fry cashew nut
Step23:Out of the pot.
Cooking tips:There are skills in making delicious dishes.
