I remember that when I was a child, I often had this taste
Step1:Prepare the ingredients.
Step2:Pig bone cut and scalde
Step3:For a long time, cook the dirty materials out and then take them out.
Step4:Cold water with onion, ginger and cooking wine. Bring to a boil.
Step5:Put in pig bon
Step6:Cover the pot. Cook over medium heat for half an hour.
Step7:Put in the kelp kno
Step8:Finally, add a little salt and pepper.
Step9:Sprinkle with scallion. Finish the work^_ ^
Cooking tips:There are skills in making delicious dishes.