Cooking Steps

1. 

   Step1:Kelp silk. Wash i

2. 

   Step2:Sliced bean ski

3. 

   Step3:Wash coriander. Cut stem and leaf separatel

4. 

   Step4:Cut 4 millet peppers. 2 cloves of garli

5. 

   Step5:Shredded red peppe

6. 

   Step6:Boil the water in the pot and blanch the bean skin for half a minute. Drai

7. 

   Step7:Blanch the kelp again. Drain the wate

8. 

   Step8:Then add pepper, MS

9. 

   Step9:Add oyster sauce and soy sauc

10. 

    Step10:Add sugar. Mix it al

11. 

    Step11:Clap the prickly ash with a knife. It tastes good when it is scattered

12. 

    Step12:Put oil in the pot. Stir fry pepper over low hea

13. 

    Step13:Pick up the pepper and leave it in the po

14. 

    Step14:Stir fry shredded red pepper and coriander stalks, turn off the heat immediatel

15. 

    Step15:Add garlic and millet pepper. Stir well while the pot is ho

16. 

    Step16:A little sesame oil. Mix wel

17. 

    Step17:Mix well when you add more coriander

18. 

    Step18:Don