Marinated kelp

wet kelp:one dried pepper:23 cinnamon:a small piece octagon:1 garlic cloves:23 soy sauce:1 spoon salt:moderate amount sugar:moderate amount ginger:a small piece chili powder:moderate amount bean paste:spoon fuel consumption:1 spoon chicken essence:moderate amount pepper oil:moderate amount https://cp1.douguo.com/upload/caiku/c/f/0/yuan_cf74a6252ac9b43c339f8bb197d74720.jpg

Marinated kelp

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Cooking Steps

  1. Step1:Get all the ingredients ready. Clean the kelp. Boil it for a few minutes. Cut the kelp into pieces you like. Here's how it looks after boiling.

  2. Step2:Add some cooking oil in the pot. Heat it up. Add all the spices and stir fry. Then add kelp and stir fry for 3 minutes. Add boiling water and cook for a few minutes. Taste your own taste. You can put anything else in.

  3. Step3:Boil the water for a while. I pour it into the casserole and marinate it for 30 minutes. Turn off the fire and let it go for a few hours. You can add dried beans and lotus root slices into it. Here is the brine. It's delicious.

  4. Step4:Finished product drawing. I like spicy cooking. It's simple and delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Marinated kelp

Chinese food recipes

Marinated kelp recipes

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Reviews

  • 2024/8/16 20:41:53 Reply

    Marinated kelp Very delicious, very good

  • 2024/8/16 20:41:53 Reply

    Last time I went to China to eat Marinated kelp, it was so delicious

  • 2024/8/16 20:41:53 Reply

    I have eaten before Marinated kelp I will try to make it for my family

  • 2024/8/16 20:41:53 Reply

    great! learned!

  • 2024/8/16 20:41:53 Reply

    It's delicious


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