Chinese Food
Braised kelp with lotus root and peanut
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Cooking ingredients
Cooking Steps
Step1:Prepare material - kelp cut. Roll up and fix with toothpick. Slice lotus root. Cut onion and ginger.
Step2:Prepare the marinated material bag - octagonal, cinnamon, fragrant leaves, prickly ash, hemp pepper and dry pepper, and wrap them with gauze.
Step3:Add salt, seafood soy sauce, braised soy sauce, five flavor powder, rock sugar and brown sugar to the pot, and then add a whole can of beer. Finally, add water without ingredients.
Step4:The old hot soup mode of electric pressure cooker can be boiled for 1 hour.
Cooking tips:There are skills in making delicious dishes.
