Chinese Food
Tofu with small silver carp
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Cooking ingredients
Cooking Steps
Step1:Tofu with internal fat. Slicin
Step2:Sliced tofu. Natural slowing of whitebait. Chopped shallot. A little sesame oi
Step3:Shredded salted duck eggs on tof
Step4:On fire. Put water in the pot. Let the little silverfish go to the po
Step5:A little cooking win
Step6:A section of shallot. Drain the silver carp when it is cooke
Step7:The dried silver fish is placed on the duck's eg
Step8:Sprinkle with scallion and oi
Cooking tips:1. After taking out the internal fat tofu, you can use a little salt to control the water content. 2. The small silver carp is very easy to cook. The speed of fishing must be fast and the cooking must be delicious.
