Chinese Food
Dumplings in rolls
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Cooking ingredients
Cooking Steps
Step1:The first part is to mix chopped meat, carrots, scallions and some salt oi
Step2:Put two pieces of dumpling skin and put a little meat in the middle. Fold the dumpling skin in half and roll it up from the tail to form a flower roll
Step3:Steam for 15 minutes and 20 minute
Cooking tips:There are skills in making delicious dishes.
