Coconut sugar

coconut meat:250g sugar:250g https://cp1.douguo.com/upload/caiku/d/b/b/yuan_db261de98598cc4a806ec1f36647a2bb.jpeg

Coconut sugar

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Coconut sugar

A lot of people drink the basic coconuts and throw them away. Today, I'll teach you to make a delicious coconut candy. It's easy to operate. It's delicious.

Cooking ingredients

Cooking Steps

  1. Step1:Finish drinking coconut milk. Ask the fruit shop owner to peel me. You can peel it at hom

  2. Step2:Use a knife to cut off the yellow skin. Leave the white coconut meat

  3. Step3:Slice after washin

  4. Step4:Put water in the pot and bring to a boil, then add the coconut and cook for 5 minutes. Make the coconut sof

  5. Step5:Drain wate

  6. Step6:Pour into a large bowl. Mix in sugar and marinate for 40 minutes

  7. Step7:After marinating, all the sugar will turn into wate

  8. Step8:Put it into the pot, boil it over high heat, turn to low heat, and slowly cook until the water is dry

  9. Step9:Cook until the sugar water is dry and sticky. Turn off the fire. Stir fry with a silica gel spatula all the time

  10. Step10:Stir fry until the sugar evaporates. Slowly see that the coconut is frosted

  11. Step11:Until every piece of coconut is frosted. Let it cool and serv

  12. Step12:Coconut is fragrant, sweet and deliciou

  13. Step13:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Coconut sugar

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