People who don't like fish very much like the taste. Fish soup with rice is perfect.
Step1:Hot pot oi
Step2:First, try to fatten up the oil
Step3:Prepare seasoning. 2 spoons vinegar, 1 spoonful soy sauce, 1 and a half spoonfuls sugar, 1 and a half spoonfuls salt. Use a little oil and chicken essence. Finally, pour the onion, ginger and garlic into the bowl.
Step4:Fry the Carassius auratus in the pot after frying the oil. Also fry the reverse side. Prepare a large bowl of boiled wate
Step5:Then pour the mixture into the fish and cover it with a pot.
Step6:Then pour the prepared boiled water into the pot and simmer on a low heat. When the soup is thick, you can take it over high fire.
Step7:Done. My mother ate half of it and didn't take a picture. So I only took a picture of a fish. It's not beautiful, but it's delicious.
Cooking tips:Fish soup with rice is delicious. Watch the pot while stewing. Don't dry it carelessly. There are skills in making delicious dishes.