Cooking Steps

1. 

   Step1:Ingredients: one egg, 20g carrot, 15g Flammulina mushroom, proper amount of coriander, two spoons of mushroom and beef sauce, one spoonful of shrimp skin powde

2. 

   Step2:Break up the eggs. Add a spoonful of shrimp skin powder. Stir well

3. 

   Step3:Pour in the right amount of warm water (you can use the eggshell amount- One point five ）. sift. Cover with plastic wrap. Make a few holes. Steam in the po

4. 

   Step4:Pour a little walnut oil into the pan. Pour in chopped carrots and mushrooms. Stir fry

5. 

   Step5:Stir fry and pour in two tablespoons of shiitake beef sauce. Then pour in some warm water and boil the sauce

6. 

   Step6:Add steamed egg custar

7. 

   Step7:Sprinkle with coriande