Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Remove the leaves and wash the celery. Cut into small piece

3. 

   Step3:Sliced pork slice

4. 

   Step4:Cut the green onion. Peel and shred the ginger.

5. 

   Step5:Fans soak in warm water.

6. 

   Step6:Put a little oil in the pot. Stir fry the lower streaky pork with medium and small heat until the oil is slightly burnt

7. 

   Step7:Stir fry with scallion and ginger to create fragranc

8. 

   Step8:Serve celery, raw soy sauce, old soy sauce and stir fry for a whil

9. 

   Step9:Add fans. Turn the small heat to cover and make the fans coo

10. 

    Step10:Add some salt to stir fry according to your taste.

11. 

    Step11:Finished produc

12. 

    Step12:Finished produc