Spicy finger sucking bean

peas with skin:500g pepper:3G millet pepper:3 octagon:2 cinnamon:1 block soy sauce:1 tbsp sugar:1 teaspoon shredded pepper:1 spoon salt:moderate amount https://cp1.douguo.com/upload/caiku/3/6/3/yuan_36ad95698f06aba3357132a5a5ef0a43.jpg

Spicy finger sucking bean

(112389 views)
Spicy finger sucking bean

The world cup is in progress. Watching football naturally needs beer. Beer naturally needs food and drink. One hand grasps the Maodou, the other hand holds the beer. Can't help sucking the finger. Soon you will be drunk.

Cooking Steps

  1. Step1:Cut off the end with branches and soak it for a while. Then wash it repeatedly. Drain it for standb

  2. Step2:Cut the millet and pepper into small pieces. When the star anise, cinnamon and pepper are ready, they will be the ingredients for the hot pot

  3. Step3:Hot oil from the pot. Add the hot pot ingredients and stir fry to give the fragranc

  4. Step4:Stir fry with soy bean

  5. Step5:Pour in water, soy sauce, salt and sugar. Turn the heat to boil the beans

  6. Step6:Cook well and collect the juice. Sprinkle the pepper and stir well.

  7. Step7:Finished produc

  8. Step8:Finished produc

Cooking tips:I cooked the green beans for 15 minutes. Adjust the time according to my favorite soft and hard. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Spicy finger sucking bean

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Spicy finger sucking bean recipes

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