Chinese Food
Egg cake
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Cooking ingredients
Cooking Steps
Step1:Beat the eggs. Chop the carrots. Chop the peppers. The peppers are spicy. So the proportion of my carrot and peppers is 2-
Step2:Add some salt, carrot and pepper. Stir well. Add flour and sesame. Add some water. If the viscosity is clear, the cake will be thinner. Otherwise, it will be thicker. It's a little spicy. You can leave it alone. Anyway, the auxiliary materials are free.
Cooking tips:There are skills in making delicious dishes.
