Braised noodles with pork and beans

streaky meat:300g beans:500g octagon:1 scallion:moderate amount ginger slices:moderate amount raw:moderate amount salt:moderate amount thin noodles:500g dried pepper:2 https://cp1.douguo.com/upload/caiku/9/a/b/yuan_9aeed14677ffdf8f6ed737bb59b0f70b.jpg

Braised noodles with pork and beans

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Braised noodles with pork and beans

Cooking Steps

  1. Step1:Put the noodles in the steamer first. Steam for 10 minutes after sleepin

  2. Step2:Then start another pot. Put the oil in the pot and heat it up. Put in the dried pepper and ginger slices, stir fry the octopus and pork. Stir fry the pork until it is ripe

  3. Step3:Then pour the cleaned beans into the pot and stir evenl

  4. Step4:The water in the pot hasn't passed the beans. Let go of the raw soy sauce. If there's no old soy sauce at home, I'll put more of the raw soy sauce. Season with salt and five spices in tur

  5. Step5:Mix the steamed noodles with cooked oil. Then put the steamed noodles into the pot after the water is boiled. Cover the pot and start to stew. Mix the steamed noodles with chopsticks for a while and then stew until there is no water in the pot

  6. Step6:Put the stewed noodles in the basin. Pour in the mashed garlic and put in the sesame oil. It's delicious

Cooking tips:You can buy wet noodle steam from the market. Mix the wet noodle with oil and put it in to stew. Because the place where I sell wet noodles is too far away, I use my own noodles. There are skills in making delicious dishes.

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How to cook Braised noodles with pork and beans

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Braised noodles with pork and beans recipes

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