Seafood porridge recipe-Chinese Food-best chinese food recipes-cooking food

Seafood porridge

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Cooking ingredients

ginger:moderate amount

dried mushroom:5

carapace:10

scallion:moderate amount

cooking wine:moderate amount

Cooking Steps

Step1:First boil the porridge water in the preparation material and wash i

Step2:Prepare rice for half an hou

Step3:Prepared with scallion and ginge

Step4:Bring the water to the rice. 30 minutes later, pour in all the seafood and ginger. Cook for 10 minutes. Finally, pour in the onion and add some salt

Cooking tips:This seafood porridge is very simple. Now it's very cool to eat a bowl of seafood porridge in the hot night. If there is a casserole, it should be more fragrant. I use an electric rice cooker. There are skills in making delicious dishes.