Elecook baked spaghetti with meat sauce

spaghetti:150g pork chop:150g onion:half carrot:1 celery:half olive oil:moderate amount fragrant leaves:5 pieces sage:2G rosemary:2G thyme:2G Ali and nu:2G shredded black pepper:5g cinnamon powder:5g sugar:small amount salt:small amount snap:5ml big hole cheese:moderate amount mozzarella cheese:moderate amount tomato sauce:350g garlic:1 https://cp1.douguo.com/upload/caiku/9/b/7/yuan_9b4499aa4160d9e53db6bb555c16e4c7.png

Elecook baked spaghetti with meat sauce

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Elecook baked spaghetti with meat sauce

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Cooking Steps

  1. Step1:Prepare ingredients and ingredient

  2. Step2:Carrots, celery, diced onions, sliced garlic, chopped cilantr

  3. Step3:Stir fry pork in hot pot. Stir fry until fragrant, and then stir fry for wate

  4. Step4:Add the prepared diced vegetables and stir fry for water. It will take about 20 minutes

  5. Step5:Add tomato paste. Stir fry for about 30 minute

  6. Step6:Add the fragrant leaves, rosemary, arirono, thyme, sage and some water. Cook for 30 minutes

  7. Step7:Add salt, sugar, lipeling box juice, pepper, cinnamon powder and black pepper to tast

  8. Step8:In another pot, boil water, add salt and a little olive oil. Put in pasta and cook

  9. Step9:Cook for 10 minutes and dis

  10. Step10:Sprinkle with gravy. Sprinkle with grated Italian chees

  11. Step11:Put it in the oven. Bake at 230 ℃ for 10 minute

  12. Step12:Done. Open to eat.

Cooking tips:1. Boil long pasta. The size of the pot is better than the length of the pasta. This can make the pasta completely immersed in water. 2. Add salad to relieve greasiness. Mei For more details, you can pay attention to ELECOOK official account - the love home cooking and life hall, add customer service Wx, consult -elecookgz, cook and eat well.

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Elecook baked spaghetti with meat sauce recipes

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