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Step1:Prepare ingredients and ingredient
Step2:Carrots, celery, diced onions, sliced garlic, chopped cilantr
Step3:Stir fry pork in hot pot. Stir fry until fragrant, and then stir fry for wate
Step4:Add the prepared diced vegetables and stir fry for water. It will take about 20 minutes
Step5:Add tomato paste. Stir fry for about 30 minute
Step6:Add the fragrant leaves, rosemary, arirono, thyme, sage and some water. Cook for 30 minutes
Step7:Add salt, sugar, lipeling box juice, pepper, cinnamon powder and black pepper to tast
Step8:In another pot, boil water, add salt and a little olive oil. Put in pasta and cook
Step9:Cook for 10 minutes and dis
Step10:Sprinkle with gravy. Sprinkle with grated Italian chees
Step11:Put it in the oven. Bake at 230 ℃ for 10 minute
Step12:Done. Open to eat.
Cooking tips:1. Boil long pasta. The size of the pot is better than the length of the pasta. This can make the pasta completely immersed in water. 2. Add salad to relieve greasiness. Mei For more details, you can pay attention to ELECOOK official account - the love home cooking and life hall, add customer service Wx, consult -elecookgz, cook and eat well.