Cooking Steps

1. 

   Step1:The front is brief. Soak the red beans for several hours. Add in the water and cook. Add a large piece of ice sugar when it's almost rotten. Continue to cook. Leave some soup and put it into the blender and mash i

2. 

   Step2:Stir fry red bean paste in a non stick pot. Add oil and stir fry over low heat until the water is dry

3. 

   Step3:The fried bean paste is finished. Put it into the fresh-keeping box. Cool it and refrigerate it. Try not to put it too long.