8 inch cake

egg:5 sugar:60g milk:60g corn oil:40g low gluten powder:100g https://cp1.douguo.com/upload/caiku/a/2/4/yuan_a2a048112ef8e33a09e6ae8e4f8e9884.jpeg

8 inch cake

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8 inch cake

Cooking Steps

  1. Step1:Back button after dischargin

  2. Step2:Wait for cooling to prevent retractio

  3. Step3:Some peelin

  4. Step4:Cream o

  5. Step5:Finishe

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook 8 inch cake

Chinese food recipes

8 inch cake recipes

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