Chinese Food
Knock on the delicious bean curd. You'll be out without it in summer
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Summer is the season for eating beans. There are many ways to make beans. Cold bean is an indispensable appetizer in summer. Just listening to the name makes people drool. It has a complete color, fragrance and taste. It's slightly spicy, crisp and tender. It makes people have a big appetite. It's especially suitable for this hot and dry summer. It's a must-have cold dish in summer. Let's take it as soon as possible~~~
Cooking ingredients
Cooking Steps
Step1:Wash the beans. Cut into pieces.
Step2:Add some water to the pot and boil. Add a few drops of oil and a little salt. Pour in the beans and blanch them.
Step3:Take out the beans and immediately cool them before draining them.
Step4:Set the table for use.
Step5:Wash garlic and cut into powder. Wash millet and pepper and cut into powder. Wash ginger and cut into powder.
Step6:Take a small bowl and pour in 1 tablespoon of raw soy sauce. Add some salt. Mix 1 tablespoon of sesame oil evenly. Then pour it on the beans evenly.
Step7:Put a little oil in the pot and heat it. Pour in the garlic and ginger. Stir and stir the chili powder to make it fragrant.
Step8:Then pour it over the beans and eat it
Step9:It's very appetizing in summe
Cooking tips:Love food, love sharing, like relatives can pay attention to me V.ZZX14722 We are looking forward to sharing more delicious food with you.
