Chinese Food
Daisy egg cake
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It's not only appetizing, but also adding a beautiful scenery to the table.
Cooking ingredients
Cooking Steps
Step1:Beat up 2 eggs. Add a little salt. Mix well.
Step2:Add a small amount of oil to the pan. When the oil is hot, slowly pour in the mixed egg liquid. Use a small fire to make the egg liquid solidify.
Step3:Use a mold to press out the petals on the omelet.
Step4:Put the pressed petals as shown in the picture. It can be placed on two or three floors.
Step5:Cut a piece of ham. Press out the flower shape as shown in the picture. Use it as the flower center.
Step6:Take half the cucumber. Peel it. Cut the flower stem with a knife.
Step7:Use a knife to cut out the shape of the remaining cucumber skin.
Step8:A beautiful Daisy is ready.
Step9:Breakfast with daisies. Isn't it beautiful?
Cooking tips:Spread the egg cake after filtering the broken egg liquid. The finished product is more beautiful. There are skills in making delicious dishes.
