Chinese Food
French kori
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France are pleased to mention the World Cup winner under the spotlight. It's been a long time since the people have called for such a wonderful world cup final. To bid farewell to the world cup with a French classic dessert is not only the most basic respect for it, but also the joy of celebrating the victory of France.
Cooking ingredients
Cooking Steps
Step1:The ingredients are ready.
Step2:Add clear water into the pot. Press to the boiling mode of 100W. Heat continuously on a small fire. After the water boils, take 30g of butter and put it into the container. Heat it up and melt it with water.
Step3:After the 4 eggs are broken up, add salt, milk, fine sugar and low gluten flour in turn. Mix well with the egg beater to make the batter.
Step4:Sift the batter. Avoid agglomeration. Stir slightly to remove bubbles. Let stand for 20 minutes.
Step5:There is no water or oil in the pot. Switch to the cooking mode. Heat it to 60% heat. Turn the low heat to 100W. Scoop a spoon of batter and lay it on the bottom of the pot. Make it completely cover the bottom of the pot in a thin layer. Keep the low heat and fry the batter until the skin lines are colored. Then take out the crust from the pot.
Step6:Tip - put a damp cloth on the side when making the crust. Put the cake skin on the wet cloth together with the pot after it is finished. It can not only stop the temperature rise, but also prevent the cake skin from zooming. It can effectively cool down the temperature quickly and take out the cake skin faster.
Step7:Choose your favorite fresh fruits and vegetables, such as strawberries, bananas, blueberries and kiwifruit. Cut them into 23mm thin slices.
Step8:Squeeze some cream on the crust. Spread and overlap the fruit slices to form a fan.
Step9:If you like the rich taste, you can also pour on maple syrup or chocolate sauce.
Cooking tips:1. The key to making pie crust. Be sure to keep the fire down.. Light fire.. Otherwise, the consequences will be very serious. 2. In fact, cream can be sent by myself. But it will be difficult. And there will be more tools needed. So I used the canned spray cream. The canned cream is just a lifesaver who can't kill the cream. They are sold in supermarkets. You can find them. I want to learn how to beat the cream. I'll wait for the next time ~) I have skills in making delicious dishes.
