Chinese Food
Egg soup with white gourd
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The winter melon is sweet and cold. It has the effect of eliminating heat, promoting water and swelling. The content of sodium in wax gourd is low. It has good auxiliary therapeutic effect on arteriosclerosis, cirrhosis ascites, coronary heart disease, hypertension, nephritis, edema and swelling and other diseases.
Cooking ingredients
Cooking Steps
Step1:Wax gourd peeled, seeded and dice
Step2:Break up the eggs into liqui
Step3:Cut the green onion (leave a little to sprinkle on the surface
Step4:Hot oil from the pot. Stir fried scallio
Step5:Add in diced wax gourd and a little salt. Stir fry until sof
Step6:Pour in clear water. Turn to low heat to boil the wax gour
Step7:Open the lid and pour in the egg liquid. Boil the egg liquid until it solidifie
Step8:Add a little salt to taste and mix well. When you are out of the pot, put on the remaining onion
Step9:Finished produc
Step10:Finished produc
Cooking tips:There are skills in making delicious dishes.
