Liaoning Chaoyang spicy string

mushroom:50g sausage:several potato chips:2 Doupi:50g chili oil:5g soy sauce:a few spicy garlic sauce:half spoon vinegar:a few sugar:a few garlic:double https://cp1.douguo.com/upload/caiku/d/c/5/yuan_dc02799db3b7cd4993bd8b328ec71075.jpg

Liaoning Chaoyang spicy string

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Liaoning Chaoyang spicy string

From snacks to big food, you can't eat enough food. It's better to wear a string. It's more perfect if you have experience in making your own sauce. This is a simple version. I hope you will fall in love with it.

Cooking Steps

  1. Step1:Cut the potatoes into thin slices. Soak in cold water for ten minutes (or not). Boil the water. After the water is boiled, lower the potatoes. Cook it (about 2 minutes). Remove the cold water.

  2. Step2:Add in turn. Chili sauce, sugar, oil consumption, vinegar, soy sauce, chili sauce, sesame oil, garlic. You can add coriander if you like. Two tablespoons of chili sauce are needed for two big potatoes. The proportion of vinegar, sugar and soy sauce is One point five -1-1 (sweet. Try it yourself

  3. Step3:Mix well. Let it cool. Welcome to tr

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Liaoning Chaoyang spicy string

Chinese food recipes

Liaoning Chaoyang spicy string recipes

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