Cooking Steps

1. 

   Step1:Thaw the frozen shrimp naturall

2. 

   Step2:Cut ginger with a wide index finger. People who don't like or are afraid of spicy can cut it less

3. 

   Step3:Cut another fifth of the fresh chill

4. 

   Step4:It's enough to fry these two kinds of oil. I use olive oil

5. 

   Step5:Stir fry until ginger taste comes ou

6. 

   Step6:Put in shrimps. Try not to bring too much water with shrimp

7. 

   Step7:I turn the grinder over to the big particle

8. 

   Step8:I especially like to eat black pepper and sprinkle a lot of it into the pot. For those who can't eat spicy, don't sprinkle so much. This will put another spoon of sharp salt. Fry them and they will be out of the pot