Chinese Food

Cooking Steps

1. 

   Step1:Duck blood wash. Cut into piece

2. 

   Step2:Cut radish into a hob, stir fry for a while and add Pixian bean past

3. 

   Step3:Add wate

4. 

   Step4:Add duck blood, white vinegar, soy sauce, salt, boil for 5 minutes, and collect the juice over high hea

5. 

   Step5:Spicy duck bloo