Pumpkin millet porridge

millet:100g pumpkin:250g honey:small amount https://cp1.douguo.com/upload/caiku/8/c/a/yuan_8cf7d5982d4721a38267efb446fbfa0a.jpeg

Pumpkin millet porridge

(112953 views)
Pumpkin millet porridge

Cooking Steps

  1. Step1:Soak millet first. Wash i

  2. Step2:Cut pumpkin into pieces, add water and mash with blende

  3. Step3:Pour the broken pumpkin paste and millet into about 1L boiling water. Boil in high heat and then cook in low heat for about 40 minutes (remember to use chopsticks to prop up a seam on the lid

  4. Step4:Then add two tablespoons of honey before turning off the fire. It's OK.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin millet porridge

Chinese food recipes

Pumpkin millet porridge recipes

You may also like

Reviews


Add Review