Chinese Food
Grilled scallops with garlic
(112937 views)
It's a must order delicacy in the night market. Now I can make it myself. I can finally eat it at ease. Let myself go It's super simple. Don't you try it?
Cooking ingredients
Cooking Steps
Step1:Stir fried rice with chil
Step2:Garlic foa
Step3:Pour the oil into the pot. Cook until 5 layers are done. Put in the garlic foam. Stir until fragrant.
Step4:Scallop wash and cove
Step5:Eviscerat
Step6:Baked juic
Step7:Show fan
Step8:Mashed garli
Step9:Put a spoonful of prepared sauce into each scallop, and then add the spicy millet for embellishment.
Step10:Bake until the juice is collected. The scallop with minced garlic is finished.
Cooking tips:1. Fans must prepare in advance. 2. Seafood itself is very fresh. So don't put salt. 3. If the soup is little or accidentally sprinkled, you can add a little water. At the same time, put more seafood soy sauce. There are skills in making delicious dishes.
