Chinese Food
It's better than Xibei mushroom naked face fish - naked face fish in mushroom King chicken soup
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Because Xibei, my baby who has never been to Northwest China, fell in love with naked oats fish; curious mother began to guess for herself. It tastes better.
Cooking ingredients
Cooking Steps
Step1:Hang the soup first. Blanch the chicken and then add a pot of water. Add ginger and scallion to boil.
Step2:Add the pickled mushroom. Pour in the clean mushroom water.
Step3:Clean all kinds of bacteri
Step4:All hands are torn. Mushrooms can only be cut
Step5:Boil the water and put in all the fungi. Boil the water and hang the soup with small fire
Step6:You noodles bought by some treasure.
Step7:150g naked oats. 160g boiling water is poured on directl
Step8:Make a small circl
Step9:Use your hands to make small fish on both side
Step10:Hang the soup for about an hour. Add white pepper and salt. Add the rubbed fish
Step11:Must cook for 5 minute
Step12:Start the pot and sprinkle with scallion.
Cooking tips:There are skills in making delicious dishes.
