Chinese Food
Steamed lemon with sugar to relieve cough and phlegm
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I can't leave the air conditioner in a hot day. But the air conditioner blows too much. I always feel that my throat is itchy and I cough. I need to take medicine for this cough. I always think it's a bit of a fuss. Is there any food therapy that can relieve the cough? Take a sip of Sugar Lemon to relieve cough and phlegm. It's sour, sweet and fragrant to make you feel refreshed. To make sugar lemon, we just need to prepare lemon and sugar. Rinse the lemon. Sprinkle some salt on the surface. Rub it with your hands. The particle of salt can remove the wax on the surface of lemon. It also has the function of sterilization. After rubbing, wash it with water. Cut the lemon into 3 mm thick slices. This is the thickness of a layer of lemon seeds. Cut the slices. Remove the lemon seeds. The Sugar Lemon will not be bitter. Put the icing sugar and lemon into the stew. The ratio is 1-1. First put a layer of rock sugar on the bottom. Then a layer of lemon. Then a layer of rock sugar
Cooking ingredients
Cooking Steps
Step1:Rub the wax off the lemon skin with sal
Step2:Then wash with wate
Step3:Slice 3 mm thic
Step4:Get rid of the lemon seeds. Avoid the bitterness of the Sugar Lemon
Step5:A layer of lemon and a layer of crystal suga
Step6:12 hour
Step7:Then put the juice into the sealed pot. It can be stored for 6 months
Cooking tips:Lemon must be seeded. Otherwise, it will be bitter. There are skills to affect the taste and delicious cooking.
