I bought a good sirloin yesterday. I just want to make something to eat. Stir fried pork with sweet and sour pork After thinking a lot, I think I'm controlling my weight and can't eat fried food_ At last, I think it's a good choice to make grilled sirloin. It's oil-free and appetizing. It's greasy with lemon juice. It's a dish with rice and lazy people.
Step1:Mix the chopped ginger and garlic with all the seasonings.
Step2:Slice the mea
Step3:Cut strips (a lot of meat ha ha ha Fei ノ≥ ∀≤) o
Step4:The meat is mixed with the mixed materials and marinated for more than one hour.
Step5:Put the cured meat on the baking tray according to the rules.
Step6:Preheat the oven at 200 ℃ for 5 minutes. Put the baking tray in 180 ℃ for 15 minutes. Then bake at 200 ℃ for 5 minutes.
Step7:After baking, squeeze a little lime juice. With rice and snow pear soup, it's a beautiful meal
Step8:Eat mea
Cooking tips:1. The purpose of adding raw meal is to roast the meat tender and not dry the firewood. 2. The chili powder I use is seasoned fresh chili powder with a little salt. Plus the salt of soy sauce, there will be no more salt. Try your own taste when making it. Add a little salt if it's light. 3. The roasted meat will taste fresh and greasy with a little lemon juice. The green lemon in Hainan tastes good. It's sour but not bitter. The local lemon is also fresh. So I use the local lemon or tangerine in Hainan to taste. Other lemons are also OK. There are skills in making delicious dishes.