It's a real skill to make vegetable meat. ——Fried mushroom with pepper and salt

mushroom:250g egg:2 corn starch:50g flour:150g salt:2G pepper:5 onion:1 garlic:3-flap dried pepper:2 salt and pepper:a few cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/e/c/f/yuan_eca60adbb31aedd39512ce4c5c0488ff.jpg

It's a real skill to make vegetable meat. ——Fried mushroom with pepper and salt

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It's a real skill to make vegetable meat. ——Fried mushroom with pepper and salt

Pleurotus ostreatus not only can be made into soup and fried, but also can be fried. The fried Pleurotus ostreatus will not tell you. It must be fried sirloin. Sometimes you eat too much meat. You can try this vegetable. Even on the banquet table, it is not inferior to those big dishes. Pleurotus capsicum is nutritious and delicious. In addition to Pleurotus, Pleurotus ostreatus can also be used as a common mushroom. In fact, the way of this dish is very simple. You just need to read my introduction, and you will be able to taste your own fried mushroom with pepper and salt. Add a vegetable dish that is better than meat to your table.

Cooking Steps

  1. Step1:Tear small pieces of Pleurotus ostreatus. After washing, squeeze dry the water in Pleurotus ostreatus.

  2. Step2:Scatter the egg mixture for later use.

  3. Step3:In a large bowl, pour corn starch and flour, mix in salt, add a little water, and mix with chopsticks to make a thick batter.

  4. Step4:Pour in the egg mixture and stir well.

  5. Step5:Pour the mushroom into the batter. Wrap the mushroom evenly.

  6. Step6:Heat most of the cooking oil to 7 minutes. Use chopsticks to put the mushroom into the oil pan one by one. Put the chopsticks into the oil pan. There are a lot of bubbles around and there is a crackling sound. It's about 70-80% hot. If the oil temperature is too high, it's easy to fry the food

  7. Step7:Fry Pleurotus until golden. Remove with a strainer. Strain off the excess oil.

  8. Step8:Heat the remaining oil in the pot to 6 minutes. Add pepper. Stir fry the dried pepper, onion and garlic.

  9. Step9:Put in the fried mushroom and stir well.

  10. Step10:Sprinkle with pepper and salt. Stir again.

  11. Step11:It's delicious. It's better than meat. Don't worry about too much fat

Cooking tips:1 / it's better to use mushrooms. I suggest using the ones with less water and tender taste, or the ones with chewing head. For example, ordinary mushrooms, tea tree mushrooms, Coprinus, etc. will be better. 2 / after the fried mushroom is fished out, wait until the oil temperature in the pot continues to heat to 7 minutes. Put the mushroom into the pot and fry again. It tastes crisper. There are skills in making delicious dishes.

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