I like curry very much. With the unique spicy of Yunnan, it becomes a hot curry stewed rice.

Step1:Prepare ingredient

Step2:Diced vegetables - carrots, potatoes, onion, chicken breast - dice

Step3:Marinate chicken breast ① - add lemon juice to remove the fishy smell.

Step4:Marinate chicken breast ② - add soy sauce to prepare for marinatin

Step5:Marinate chicken breast ③ - add small powder and mix evenly (it will make chicken breast tender in the pot

Step6:Prepare vegetables for cookin

Step7:Stir fried vegetables in po

Step8:Stir fry the marinated chicken breast with vegetable

Step9:Cook with curry and wate

Step10:Add coconut juice to make curry more fragran

Step11:Out of pot

Step12:Out of pot

Step13:Out of pot

Step14:Out of pot
Cooking tips:There are skills in making delicious dishes.