I like curry very much. With the unique spicy of Yunnan, it becomes a hot curry stewed rice.
Step1:Prepare ingredient
Step2:Diced vegetables - carrots, potatoes, onion, chicken breast - dice
Step3:Marinate chicken breast ① - add lemon juice to remove the fishy smell.
Step4:Marinate chicken breast ② - add soy sauce to prepare for marinatin
Step5:Marinate chicken breast ③ - add small powder and mix evenly (it will make chicken breast tender in the pot
Step6:Prepare vegetables for cookin
Step7:Stir fried vegetables in po
Step8:Stir fry the marinated chicken breast with vegetable
Step9:Cook with curry and wate
Step10:Add coconut juice to make curry more fragran
Step11:Out of pot
Step12:Out of pot
Step13:Out of pot
Step14:Out of pot
Cooking tips:There are skills in making delicious dishes.